the dish > Cocktail Confidential

Sparkling Mojito (Bocado specialty)

Champagne or sparkling
Rum (light colored is better)
Fresh Mint
lime
Course Brown Sugar

In Champagne flute put lime on rim of glass. In saucer that has brown sugar crystals, put top of glass in the sugar so that is sticks to the rim. Quickly pour 1/2 glass of Champagne or sparkling, a shot of rum and fresh mint. That's it. Enjoy